![]() It is typically served as a meal on its own, especially for breakfast or people who are ill. ![]() It can be eaten plain, where it is typically served with side dishes, or it can be served with ingredients such as meat, fish, seasonings and flavourings, most often savory, but sometimes sweet. Without proper rendering support, you may see question marks or boxes, misplaced vowels or missing conjuncts instead of Indic text.Ĭongee or conjee ( / ˈ k ɒ n dʒ iː/ KON-jee) is a type of mostly savoury rice porridge or gruel of Asian origin. We also deliver during the pandemic, so check out our menu today and let us serve you on your doorstep.This article contains Indic text. ![]() We can whip up traditional recipes that are sure to delight your taste buds – from dim sum delicacies, seafood, congee, and more classics. It’s tasty proof that even the humbles recipes can provide more to the table than meets the eye, making Chinese rice porridge worthy of its long-standing popularity worldwide.Īre you craving to indulge in authentic Chinese cuisine? Hungry locals and travelers looking for the best Chinese restaurant in Houston can order up Asian favorites here with us at Ocean Palace Restaurant. With all its health-boosting properties, congee proves to be a simple dish that offers more value than the sum of its parts. The Bottom Line: Indulging in the Deliciously Healthy Properties of Congee It’s the go-to dish for anyone who feels sick, as doctors see it as a delectable recipe that aids a person’s recovery. For one, the dish can aid your digestion and ease any inflammation, allowing you to cure your intestinal pains and mitigate diarrhea. Whether you’re watching your weight or want to eat dishes that won’t trigger any flare-ups in your stomach, rice porridge is the perfect dish that can safely sate your cravings. The more water you add to the dish, the lower the carbohydrates, allowing you to derive 30 calories for every 100 grams of rice porridge compared to the 100 calories you would get in plain rice.īenefit #3: Rice Porridge is Stomach-Friendly Still, if you dig deeper into its nutritional facts, the filling dish has a surprisingly low-calorie content. The body easily absorbs the heavy starch and water mixture, but the best part is that it stays longer than any other dish, making it great for improving your digestive system.īenefit #2: Rice Porridge is a Low Calorie yet Heavy MealĮating a full bowl of rice porridge can make anyone feel like slipping into a food coma. For one, it’s an excellent source of water since the rice to water ratio is often 1:8 to achieve the standard consistency you often see in restaurants. Rice porridge is easy to digest thanks to its simple ingredients, and while it doesn’t impress the palette, its magic typically happens inside the body. Here’s how rice porridge can boost your well-being:īenefit #1: Rice Porridge Increases Body Moisture The chicken’s subtle nuances complete the dish, and every bite feels like giving your stomach a warm hug. It harmonizes ingredients like fresh ginger and fresh turmeric to give the sticky rice a health-boosting oomph. However, one humble dish proves to be the ultimate comfort food in more ways than one: rice porridge. World-renowned staples like dim-sum, Yangzhou fried rice, sweet and sour pork fillet, Kung Pao chicken, and other recipes often rise on top of people’s must-eat bucket list when ordering Chinese take-out. Known for its addicting dishes that pack the taste buds with explosive flavors, Chinese cuisine is coveted across the globe thanks to its gastronomic combination of sweet, savory, sour, and unprecedented umami qualities.
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